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Auberge du Vallon de Van

Spécialités: Valaisanne plate, Brisolée, Game, Fondue

The restaurant: Autentic restaurant in the silence of nature. Starting point for a lot of hiking trails in summer and in winter. 

Valais gourmet food Winked: Various cheese meals and fondues. Valaisan platter. Brisolée (automn). Game (automn). Sérac cheese (season). Regional products.  


Raphaël Rappaz

Auberge du Vallon de Van Van d'En-Bas 4 1922 Salvan
Téléphone : +41 27 761 14 40

Open from 9 am until 10 pm, closed Monday night and Tuesdays. Access: May-October: follow road via Salvan. Winter: access only with cross-country skis or snowshoes. 

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