Valais
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Raspberries

Valais raspberries, it’s obvious !

Area of origin: Canton of Valais

Composition: raspberries are rich in minerals and cellulose and they are excellent for the digestive system.

Appearance, taste/flavour: red, sometimes yellow or white, soft and fragrant.

Production: the Valais brand guarantees conformity with the size and minimum levels of sugar as well as adherence to strict social and environmental norms.

To enjoy: at any time of day, fresh or cooked

Seasonality: July-August

Conditions and length of preservation: should be eaten quickly after picking or purchase. They can be stored in the refrigerator for one day, without cramming or squeezing them. For jams and jellies, they should be used just after picking as the fruits lose their gelling capacity rather quickly.

www.ifelv.ch (FR)

www.swissfruit.ch (FR/DE)


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